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Resultats

  • , D; MACIP, S. (2021). "A master of all trades - linking retinoids to different signalling pathways through the multi-purpose receptor STRA6". Cell Death Discovery. 7 (1), pàg. 1 - 8. ISSN: 2058-7716. DOI. 10.1038/s41420-021-00754-z
  • ROACH, K.M; CASTELLS, E; , D; , M; ELLIOT, G; MARSHALL, H.M; POBLOCKA, M.A; MACIP, S; RICHARDSON, M; KHALFAOUI, L; BRADDING, P.B. (2021). "Evaluation of Pirfenidone and Nintedanib in a Human Lung Model of Fibrogenesis". Frontiers in Pharmacology. 12 pàg. 1 - 14. ISSN: 1663-9812. DOI. 10.3389/fphar.2021.679388
  • , A; , C; , S; , M; MEDINA, F.X; , M. (2021). "Reasons for participating in charity sport events [Motivos para la participación en eventos deportivos solidarios]". Revista Internacional de Medicina y Ciencias de la Actividad Física y del Deporte. 21 (84), pàg. 729 - 745. ISSN: 1577-0354. DOI. 10.15366/rimcafd2021.84.007
  • DE, D; MEDINA, F.X. (2021). "Food and wine tourism in rural areas: a critical theoretical reflection from the anthropology of food perspectives". International Journal of Tourism Anthropology. 8 (4), pàg. 416 - 435. ISSN: 1759-0442. DOI. 10.1504/IJTA.2021.123193
  • ESQUIUS, L; SEGURA, R; OVIEDO, G.R; MASSIP, M; JAVIERRE, C. (2020). "Effect of almond supplementation on non-esterified fatty acid values and exercise performance". Nutrients. 12 (3), pàg. 1 - 13. ISSN: 2072-6643. DOI. 10.3390/nu12030635
  • KAUR, A; MACIP, S; STOVER, C.M. (2020). "An Appraisal on the Value of Using Nutraceutical Based Senolytics and Senostatics in Aging". Frontiers in Cell and Developmental Biology. 8 pàg. 1 - 9. ISSN: 2296-634X. DOI. 10.3389/fcell.2020.00218
  • DE, D; THOMÉ, H; MEDINA, F.X. (2020). "Wine tourism and territory promotion. A comparative analysis between the new and the old wine panorama [Enoturismo y promoción del territorio. Análisis comparativo entre el nuevo y el viejo mundo del vino]". Pasos: Revista de turismo y patrimonio cultural. 18 (3), pàg. 457 - 471. ISSN: 1695-7121. DOI. 10.25145/j.pasos.2020.18.032
  • FUSTÉ, F; MEDINA, F.X; MUNDET, L. (2020). "The Proximity of Food: Gastronomy Tourism and Local Markets in Costa Daurada (Catalonia, Spain) [La proximidad de los productos alimentarios: Turismo gastronómico y mercados de abastos en la Costa Daurada (Cataluña, España)]". Revista de Geografía Norte Grande. 2020 (76), pàg. 213 - 231. ISSN: 0379-8682. DOI. 10.4067/S0718-34022020000200213
  • PRADAL, L; LOZANO-RUIZ, C; PEREYRA, J.J; SAIGI, F; BACH, A; ESQUIUS, L; MEDINA, F.X; AGUILAR, A. (2020). "Using Mobile Applications to Increase Physical Activity: A Systematic Review". International Journal of Environmental Research and Public Health. 17 (21), pàg. 1 - 17. ISSN: 1660-4601. DOI. 10.3390/ijerph17218238
  • SERRA-MAJEM, L; TOMAINO, L; DERNINI, S; BERRY, E.M; LAIRON, D; DE, J.N; BACH, A; DONINI, L.M; MEDINA, F.X; BELAHSEN, R; PISCOPO, S; CAPONE, R; ARANCETA-BARTRINA, J; LA, C; TRICHOPOULOU, A. (2020). "Updating the Mediterranean Diet Pyramid towards Sustainability: Focus on Environmental Concerns". International Journal of Environmental Research and Public Health. 17 (23), pàg. 1 - 20. ISSN: 1660-4601. DOI. 10.3390/ijerph17238758